Pumpkin Spice Halloween Cookies
Prep Time: 20 minutes
Cook Time: 8 minutes
Total Time: 28 minutes
Pumpkin Spice Halloween Cookies are the perfect pumpkin spice sugar cookie. Decorated with royal icing spider webs.
- 1 1/2 cups butter softened
- 1 1/2 cups granulated sugar
- 1 vanilla bean opened and seeds scraped out
- 2 eggs + 1 extra yolk
- 2 tsp Pumpkin Pie Spice
- 3 3/4 cups all purpose flour
- 1 tsp salt
Sift together flour, salt and pumpkin spice.
Using electric mixer beat the butter and sugar together until fluffy, about 5 minutes.
Add vanilla bean, mix well, then add eggs. Beat to combine.
Add flour mix a bit at a time, mix until combined.
Separate dough into 3 disks, wrap in plastic wrap and refrigerate for at least 1 hour.
When ready to bake, preheat oven to 375 degrees.
Line cookie sheets with parchment paper.
Flour work surface and roll out dough to 1/4 inch thickness.
Using desired cookie cutter cut cookies and transfer to cookie sheet.
Bake for 8-10 minutes. (edges just starting to brown)
Cook completely on cookie sheets before moving.
Decorate with Royal Icing
Calories: 152kcal | Carbohydrates: 18g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 29mg | Sodium: 136mg | Potassium: 20mg | Fiber: 1g | Sugar: 8g | Vitamin A: 250IU | Calcium: 6mg | Iron: 1mg