Fluffy Perfect Pancakes

Perfect Fluffy Pancake Recipe

Course: Breakfast
Cuisine: American
Keyword: pancakes, fluffy pancakes, easy pancake recipe
Cook Time: 5 minutes
Servings: 4
Calories: 329kcal
Author: Garrett King
This easy recipe makes perfect fluffy pancakes!
Print Recipe


  • 1 1/2 cup all purpose flour
  • 3 tsp baking powder
  • 1/2 tsp salt
  • 2 tbsp sugar
  • 1 cup milk
  • 1 egg
  • 1 tsp pure vanilla extract
  • 3 tbsp butter melted


  • In large bowl whisk together flour, baking powder, salt and sugar.
  • In separate bowl mix together milk, egg and vanilla.
  • Add milk/egg mixture to the dry ingredients and stir until combined. Don't over mix! Some lumps are ok.
  • Stir in the melted butter. Make sure butter is melted but not hot.
  • Heat frying pan or griddle to medium heat. Lightly oil pan.
  • Pour batter into evenly sized pancakes. When golden brown on bottom flip and cook other side until done and nicely browned. (about 2 minutes)
  • Serve with butter and maple syrup or your favourite topping. 
  • These pancakes taste fantastic with my 5 minute Strawberry Sauce or Sour Cherry Sauce.


Calories: 329kcal | Carbohydrates: 46g | Protein: 8g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 69mg | Sodium: 413mg | Potassium: 524mg | Fiber: 1g | Sugar: 9g | Vitamin A: 425IU | Calcium: 247mg | Iron: 2.7mg