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A slice of fluffy no bake strawberry pie, fresh strawberries on white plate with whole pie with slice cut out in background.

No Bake Strawberry Cheesecake Pie

Course: Dessert
Cuisine: American
Keyword: no bake strawberry cheesecake pie, no bake strawberry pie, strawberry pie, no bake pie
Prep Time: 20 minutes
Total Time: 20 minutes
Servings: 8
Calories: 349kcal
Author: Laureen King
No Bake desserts are so easy to whip up and this recipe for No Bake Strawberry Cheesecake Pie is delicious!
Print Recipe


  • 1 package strawberry Jello 4 serving size. Prepare as per box instructions and set completely.
  • 15-20 fresh ripe strawberries stems removed
  • 1 graham cracker pie crust
  • 8 ounces cream cheese room temperature
  • 2 tablespoons granulated sugar
  • 4 cups cool whip or any frozen whipped topping thawed


  • Prepare Jello as per package instructions. Refrigerate to set completely, at least 4 hours or better yet, overnight.
  • Wash and remove stems from strawberries, pat dry.
  • Cover the bottom of the graham cracker pie crust with whole fresh strawberries.
  • In a mixing bowl beat together the cream cheese and granulated sugar.
  • Stir in the prepared jello and mix completely.
  • Using a spatula, fold the whipped topping into the cream cheese mixture.
  • Spread a portion of the mixture on top of the strawberries. Ensure all gaps between the strawberries are filled.
  • Top with the remaining mixture, spreading evenly into dome-shaped top. This is a very high pie!
  • Cover with plastic wrap. Refrigerate to set for at least 6 hours or overnight.


Calories: 349kcal | Carbohydrates: 38g | Protein: 5g | Fat: 20g | Saturated Fat: 11g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 29mg | Sodium: 266mg | Potassium: 135mg | Fiber: 1g | Sugar: 27g | Vitamin A: 411IU | Vitamin C: 13mg | Calcium: 64mg | Iron: 1mg