Cardamom Spice Sugar Cookie
Course: cookies
Cuisine: American
Cook Time: 9 minutes minutes
Total Time: 9 minutes minutes
Servings: 36
Calories: 152kcal
Author: Laureen King
The subtle hint of Cardamom and orange zest makes this Cardamom Spice Sugar Cookie the best tasting sugar cookie you'll ever bake.
Print Recipe
- 1 1/2 cups butter room temperature
- 1 1/2 cups granulated sugar
- 1 vanilla bean opened and seeds scraped out
- 2 eggs + extra yolk
- 1 1/2 teaspoon cardamom
- 1 tablespoon grated orange zest
- 3 3/4 cups all purpose flour
- 1 teaspoon salt
Sift together flour, salt and cardamom spice.
Using electric mixer beat butter and sugar together until fluffy, about 5 mins.
Add vanilla bean and orange zest mix well.
Add eggs and combine well.
Slowly add the flour mix a bit at a time.
Separate dough into 2 separate pieces. Wrap in plastic wrap and chill for at least 30 minutes.
When ready to bake preheat oven to 375 degrees and line cookie sheets with parchment paper.
On floured work surface roll disk out to 1/8 to 1/4 inch thickness.
Cut out with cookie cutter shape of your choice and transfer to baking sheet.
Bake 6-9 minutes (just until edges start to brown).
Cool completely and decorate with Royal Icing.
Click here: Step by Step Instructions for making Royal Icing
Calories: 152kcal | Carbohydrates: 18g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Trans Fat: 0.3g | Cholesterol: 29mg | Sodium: 129mg | Potassium: 21mg | Fiber: 0.4g | Sugar: 8g | Vitamin A: 250IU | Vitamin C: 0.2mg | Calcium: 6mg | Iron: 1mg