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    Home » Recipes » Beef Recipes

    Hot Roast Beef Sandwich

    August 2, 2012 by Laureen King

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    Amazing Hot Roast Beef Sandwich, made with tender roast beef from my leftover roast, topped with homemade onion rings, slathered in a rich gravy.
    Hot Roast Beef SandwichThis recipe starts with leftovers from my Slow Cooker Roast Beef . My recipe makes the perfect roast beef with an amazing tasting au jus, so I usually make a big roast just to have leftovers for Hot Roast Beef Sandwiches. You can use any leftover roast beef and even packaged au jus or beef gravy mix, but it won't taste as good.
    Hot Roast Beef Sandwich

    This hearty sandwich comes together with fresh french bread and homemade onion rings. The onion rings are so light and crispy and make the perfect topping for a hot roast beef sandwich.

    Hot Roast Beef Sandwich

    Hot Roast Beef Sandwich

    Laureen King
    Hearty hot roast beef sandwich made with homemade onion rings and a savoury gravy.
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    Print Recipe
    Prep Time 30 mins
    Cook Time 30 mins
    Total Time 1 hr
    Course Beef, Dinner
    Cuisine American
    Servings 4

    Ingredients
      

    • For Onion Rings:
    • 1 large onion cut into thin slices
    • 1 ¼ cups all-purpose flour
    • 1 teaspoon baking powder
    • 1 teaspoon salt
    • 1 egg
    • 1 cup milk or as needed
    • ¾ cup panko bread crumbs
    • 2 cups canola oil for frying or as needed
    • Sandwiches:
    • Leftover roast beef from my Slow Cooker Roast Beef recipe
    • left-over au jus from slow cooker roast or any packaged au jus or beef gravy you like
    • French bread cut into ¾ inch slices
    • *gravy thickener if needed

    Instructions
     

    • Slice beef into thin pieces, using my electric knife works awesome for this job.
    • Place roast beef slices into roasting pot, pour in left-over au jus or prepared gravy, mix together and warm up in oven for 30 mins. at 300 degrees.
    • If your au jus is too thin, thicken with a bit of gravy thickener, before adding beef.
    • Turn temperature to low and keep warm until ready to use.
    • Prepare onion rings while the beef warms up.
    • Heat the oil in a deep pot (you can also use a deep fryer)
    • Separate the onion slices into rings, and set aside.
    • In a small bowl, stir together the flour, baking powder and salt.
    • Dip the onion slices into the flour mixture to coat; set aside.
    • Whisk the egg and milk into the flour mixture using a fork.
    • Dip the floured rings into the batter to coat.Then dip into the bread crumbs
    • Fry in oil until golden brown 2-3 minutes
    • Remove to paper towels to drain.
    • Assemble by cutting thick slice of French bread, top with slices of roast beef, cover with gravy and top with onion rings.

    Notes

    recipe for Roast Beef
    Keyword hot roast beef sandwich, leftover roast beef, roast beef
    Tried this recipe?Let us know how it was!

    This is the recipe for the roast beef I used in this recipe Slow Cooker Roast Beef.

    slow cooker roast beef

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    Reader Interactions

    Comments

    1. Ellen B Cookery

      August 02, 2012 at 11:51 pm

      I love onion rings and steer away from making them for the exact same reason. The clean up. I'll have to try this on the stove top.

      Reply
      • Laureen

        August 03, 2012 at 1:34 am

        Yes worked great, just small batches at a time, I might actually try some recipes that require deep frying using this method.

        Reply
    2. Laureen

      August 04, 2012 at 5:58 pm

      thanks, started following your sites!

      Reply
    3. wayne

      August 04, 2012 at 7:19 pm

      Awesome. I was lucky enough to eat them.:-)

      Reply
    4. Maureen | Orgasmic Chef

      August 11, 2012 at 10:34 pm

      This is a fantastic sandwich! I love those onion rings. I do mine exactly the same way except I use beer instead of milk. There are never any left. 🙂

      Reply
      • Laureen

        August 12, 2012 at 3:56 pm

        Thanks Maureen, just started blogging this year and am really enjoying sharing recipes with others that have a passion for cooking

        Reply
    5. Hotly Spiced

      August 11, 2012 at 10:45 pm

      That would have to be the best looking beef sandwich I've seen. Just love those onion rings - perfect!

      Reply
      • Laureen

        August 12, 2012 at 3:54 pm

        Thanks, enjoyed browsing your site and am now following!

        Reply
    6. North 44

      November 05, 2012 at 7:01 pm

      looks amazing! onion rings look great too.

      Reply
    7. Annie @ Annie's Noms

      April 01, 2013 at 4:20 pm

      Oh my word just found your blog on Fabulous food blog recipes - this looks amazing, I'm literally sat here drooling. Love the onion rings on top too!

      Reply
    8. Sugar Cookies to Peterbilts

      April 01, 2013 at 11:23 pm

      That looks absolutely divine!

      Reply
      • Laureen King

        April 01, 2013 at 11:40 pm

        thanks kindly Sugar Cookies, I enjoyed checking out your blog!

        Reply
    9. Milos Korac

      September 18, 2013 at 12:05 am

      Excellent!
      Thank you and greetings from Punta Cana

      Reply
      • Laureen King

        September 18, 2013 at 5:16 am

        Thanks Milos, Punta Cana is such a beautiful place.

        Reply

    Trackbacks

    1. Slow Cooker Beef Stroganoff | Art and the Kitchen says:
      January 18, 2015 at 9:38 am

      […] parsley, chives. Here are two more awesome beef recipes you will enjoy Slow Cooker Roast Beef and Hot Roast Beef Sandwiches with Homemade Onion Rings.     […]

      Reply
    2. Slow Cooker Roast Beef | Art and the Kitchen says:
      February 7, 2015 at 11:51 am

      […] of some red wine and Guinness beer. I make a large roast so I have leftovers to make an delicious Hot Roast Beef Sandwich with homemade onion […]

      Reply
    3. Slow Cooker Roast Beef | Art and the Kitchen says:
      November 3, 2017 at 5:32 am

      […] and Guinness beer and savoury herbs. I make a large roast so there are leftovers to make delicious Hot Roast Beef Sandwich with homemade onion […]

      Reply

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    Laureen King

    I am Laureen, creator of Art and the Kitchen. On my blog you will find a collection or amazing recipes from homestyle-comfort food, gourmet and exceptional baking recipes! 

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