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    Home » Recipes » Cookies Bars and Squares

    Chocolate Chunk Oatmeal Ice Cream Sandwiches

    Aug 22, 2013 by Laureen King

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    Homemade Chocolate Chunk Oatmeal Ice Cream Sandwiches are easy to make and so yummy!

    chocolate chunk oatmeal ice cream sandwiches 2

    Chocolate Chunk Oatmeal Ice Cream Sandwiches start with a fantastic cookie recipe. Good quality chocolate chunk pieces and gourmet ice cream will give you a superior tasting ice cream sandwich! Another great cookie recipe that makes tasty ice cream sandwiches is my Ginger Cookie recipe. These cookies go well with maple walnut ice cream.

    chocolate chunk oatmeal ice cream sandwiches 1

    chocolate chunk oatmeal ice cream sandwiches

    Chocolate Chunk Oatmeal Ice Cream Sandwiches

    Laureen King
    These homemade Chocolate Chunk Oatmeal Ice Cream Sandwiches are great treat the kids will love!
    5 from 1 vote
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    Prep Time 15 minutes mins
    Cook Time 12 minutes mins
    Total Time 27 minutes mins
    Course cookies, Dessert
    Cuisine American
    Servings 12
    Calories 633 kcal

    Ingredients
      

    • 1 ½ cup flour
    • 1 ½ cup oatmeal
    • ¾ cup coconut
    • 1 teaspoon baking powder
    • ½ teaspoon baking soda
    • ½ teaspoon salt
    • 1 cup butter
    • 1 cup brown sugar
    • 1 egg
    • 1 vanilla bean or 1 teaspoon vanilla
    • 1 cup chocolate chunk pieces
    • 1.5 quart vanilla ice cream 48 oz size

    Instructions
     

    • In a large mixing bowl beat together butter and sugar until creamy.
    • Add vanilla and egg. Mix until well combined.
    • In separate bowl mix together flour, oatmeal, coconut, baking powder, baking soda, salt.
    • Add flour mix a bit a time to butter mix until combined.
    • Stir in chocolate chunks
    • Using scooper make 24 even cookies, press. Refrigerate for 15 minutes.(prevents cookie from spreading too much).
    • Bake 350 degrees for 10-12 minutes.
    • Cool completely.
    • Working quickly so ice cream doesn't melt flatten ice cream with rolling pin between sheets of parchment to 1 inch to 1 ½ inch thickness.
    • Using cookie cutter same size as cookie cut ice cream into circles. Refreeze if they get too soft.
    • Sandwich ice cream between two cookies.
    • Wrap each in plastic wrap and place in freezer bag. Freeze until ready to serve.

    Nutrition

    Calories: 633kcalCarbohydrates: 70gProtein: 8gFat: 36gSaturated Fat: 23gCholesterol: 107mgSodium: 394mgPotassium: 447mgFiber: 3gSugar: 49gVitamin A: 1000IUVitamin C: 0.9mgCalcium: 205mgIron: 2.3mg
    Keyword ice cream sandwiches, cookies
    Tried this recipe?Mention @ArtAndTheKitchen or tag #ArtAndTheKitchen!

    Chocolate Chunk Oatmeal Ice Cream Sandwiches

    Chocolate Chunk Oatmeal Ice Cream Sandwiches

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    photo of author laureen

    About Laureen

    I created Art and the Kitchen as a way to share many great, tried and true recipes. My collection of recipes include family favorites and those special recipes handed down from my Mom, Grandma and friends. My recipes range from good old homestyle cooking to exquisite gourmet meals. Read more...

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    laureen

    I am Laureen, creator of Art and the Kitchen. On my blog you will find a collection or amazing recipes from homestyle-comfort food, gourmet and exceptional baking recipes! Read more!

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