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White Chocolate Pudding Cookies

July 20, 2014 by Laureen King 7 Comments

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Pudding mix and good quality white chocolate are key to making these fantastic White Chocolate Pudding cookies.  This is an exceptional cookie recipe makes cookies that are crisp on the outside and soft on the inside.
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Pudding mix and good quality white chocolate are key to making these fantastic White Chocolate Pudding cookies.  This is an exceptional cookie recipe makes cookies that are crisp on the outside and soft on the inside.
White Chocolate Pudding Cookies
The white chocolate instant pudding mix adds great flavor and texture to these cookies.  Loaded with chunks of white chocolate that melts in your mouth with every bite. Bet you won’t be able to stop at just one!
White Chocolate Pudding Cookies
I like to use great quality ingredients when I bake so I used fine quality white chocolate that I chopped into chunks. White chocolate chips will work as well, but definitely won’t have the taste of fine quality chocolate. I also like to use vanilla beans in my cookie recipes for superior vanilla taste! Save the left-over vanilla pod to mix into some sugar to  make a delicious Vanilla Sugar.
White Chocolate Pudding Cookies

White Chocolate Pudding Cookies

Laureen King
Pudding mix and good quality white chocolate are key to making these fantastic White Chocolate Pudding cookies.  This is an exceptional cookie recipe makes cookies that are crisp on the outside and soft on the inside.
4 from 1 vote
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Prep Time 30 mins
Cook Time 10 mins
Total Time 40 mins
Course cookies, Dessert
Cuisine American
Servings 18
Calories 242 kcal

Ingredients
  

  • 3/4 cup butter room temperature
  • 3/4 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 vanilla bean split and seeds scraped out
  • 1 egg
  • 2 cups all purpose flour
  • 1 tsp baking soda
  • 1 package white chocolate instant pudding mix
  • 1/4 tsp salt
  • 1 cup fine quality white chocolate chunks

Instructions
 

  • Preheat oven to 350 degrees.
  • With electric mixer, beat butter until fluffy.
  • Add both sugars and beat until well combined.
  • Add vanilla beans seeds and beat until well combined.
  • Add egg, beat until well combined, making sure to scrap sides as needed.
  • In separate bowl stir together flour, baking soda, pudding mix and salt.
  • Add flour mixture to butter mixture and mix on low until combined. (dough may look a bit crumbly, but comes together nicely when rolled into a ball)
  • Stir in white chocolate chunks.
  • Line cookie sheet with parchment paper.
  • Using cookie scoop, make 18 large or about 24 smaller cookies.
  • Roll into ball to press cookie dough together, then flatten slightly with fork.
  • Place in freezer for 15 minutes.
  • Bake at 350 degrees for about 11-12 minutes or until slightly browned.
  • If desired decorate by drizzling melted chocolate on top.

Nutrition

Calories: 242kcalCarbohydrates: 33gProtein: 2gFat: 11gSaturated Fat: 6gCholesterol: 31mgSodium: 218mgPotassium: 61mgSugar: 21gVitamin A: 255IUVitamin C: 0.1mgCalcium: 33mgIron: 0.8mg
Keyword white chocolate cookies, cookies, pudding cookies
Tried this recipe?Let us know how it was!

Be sure to try these other yummy cookie recipes like my Ultimate Chocolate Chip Cookies and Peanut Butter Thumbprint Cookies

Ultimate Chocolate Chip Cookies

White Chocolate Pudding Cookies

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Filed Under: Cookies Bars and Squares, Recipes Tagged With: best ever chocolate chip cookies, pudding cookies, white chocolate pudding cookies

Previous Post: « Triple Berry Crisp
Next Post: Strawberry Rhubarb Pie »

Reader Interactions

Comments

  1. Laureen King

    July 23, 2014 at 4:55 am

    Thanks Tara, I sent some to Calgary with my son, did he forget to drop some off at your house 🙂

    Reply
  2. Laureen King

    February 16, 2016 at 6:17 pm

    For sure Judi, you can beat a great cookie.

    Reply

Trackbacks

  1. Chocolate Truffle Cookies | Art and the Kitchen says:
    November 7, 2015 at 7:17 pm

    […] more great cookie recipes to enjoy Oatmeal Caramel Cookies, White Chocolate Pudding Cookies, and Best Ever Sugar Cookies (pumpkin spice and cardamom orange) Share this recipe « […]

    Reply
  2. Hot Chocolate Cookies | Art and the Kitchen says:
    October 23, 2016 at 8:41 am

    […] for some other tasty cookie recipes try some of my other favourites like my chewy White Chocolate Pudding Cookies  or  Peanut Butter Thumbprint […]

    Reply
  3. Ginger Cookies | Art and the Kitchen says:
    April 6, 2017 at 8:34 am

    […] out some more of my tasty cookie recipes Peanut Butter Thumbprint White Chocolate Pudding Cookies and John Deere […]

    Reply
  4. Ultimate Chocolate Chip Cookies | Art and the Kitchen says:
    April 16, 2017 at 8:32 am

    […] If your family loves cookies as much as mine does be sure to try my recipe for Ginger Cookies  or Peanut Butter Thumbprint Cookies or White Chocolate Pudding Cookies […]

    Reply
  5. Chocolate Truffle Cookies | Art and the Kitchen says:
    December 11, 2018 at 1:31 pm

    […] Looking for more fantastic cookie recipes check out White Chocolate Pudding Cookies […]

    Reply

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