Super flavourful and made from scratch this creamy ranch dip is so quick and easy to make. Creamy and tasty with fresh herbs of dill, parsley and green onion. No preservatives!
I prefer to use fresh herbs in this recipe, but dried herbs will work as well. A bonus to making homemade dips is that you can season them to your preference. This dip can be stored in an airtight container for up to a week.
Another great dip that is always a bit hit when I make it is my Tzatziki recipe which I serve with Greek Ribs.
Homemade Ranch Dip Recipe
Ingredients
- 3/4 cup mayonnaise
- 1/2 cup sour cream
- 2 tbsp fresh dill chopped, stems removed
- 2 tbsp green onions finely sliced
- 2 tbsp fresh parsley chopped, stems removed
- 2 tsp fresh lemon juice
- 1/2 tsp garlic powder
- 1/4 tsp koscher salt
- 1/4 tsp fresh ground pepper
Instructions
- In medium size bowl combine together mayonnaise, sour cream, dill, green onions, parsley and lemon juice.
- Add garlic powder, salt and pepper. Whisk until well combined.
- Chill and serve with favourite dippables.
Video
Nutrition
Once you try my Homemade Ranch Dip Recipe, please come back and rate it and share on Pinterest and Facebook. Thank you!
Some delicious recipes to try with my Homemade Ranch Dip are:
Steak and Blue Cheese Steak Bites
[…] serve these spring rolls with my Homemade Ranch Dip. The combination is out of this world […]