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Slow Cooker Turkey Chili

March 5, 2017 by Laureen King 1 Comment

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Lean ground turkey, a variety of beans and veggies simmered together with flavourful spices.
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Slow Cooker Turkey Chili

Slow Cooker Turkey Chili is a very healthy and hearty recipe that is packed with amazing flavour!

Slow Cooker Turkey Chili

Ground turkey is a great lean and healthy  alternative to ground beef. In most recipe it can be easily substituted for ground beef. Ground turkey is a bit more bland so don’t be shy with the spices. I prefer my chili on the mild side, but if you like it spicy add extra cayenne pepper and red pepper flakes.

Slow Cooker Turkey ChiliiI don’t think I’ve ever made chili the same way twice. So get creative adding your own flare to the recipe. Experiment with different types of beans or adding a variety of of veggies. Like your chili less thick, just add extra tomatoes to it. Slow Cooker Turkey Chili tastes even better the next day and freezes well so you may just want to double the recipe!

Slow Cooker Turkey Chilii

Slow Cooker Turkey Chili

Slow Cooker Turkey Chili

Laureen King
Lean ground turkey, a variety of beans and veggies simmered together with flavourful spices.
0 from 0 votes
Print Recipe Pin Recipe
Cook Time 3 hrs
Total Time 3 hrs
Course Dinner
Cuisine American
Servings 8
Calories 160 kcal

Ingredients
  

  • 1 1/2 lbs ground turkey
  • 1 tbsp olive oil
  • 1 red bell pepper chopped
  • 1 medium onion chopped
  • 3 cloves garlic minced
  • 1 can (28 oz/794ml) diced tomatoes not drained
  • 1 can (14oz/398ml) can red kidney beans drained and rinsed
  • 1 can (14oz/398ml) pinto or Romano beans drained and rinsed
  • 1 can (14oz/398ml) black beans drained and rinsed
  • 1 1/2 cups frozen corn
  • 1 tsp cumin
  • 2 tsp unsweetened cocoa powder
  • 1 tbsp chili powder
  • ½ tsp paprika
  • 1 tsp dried oregano
  • ½ tsp cayenne pepper
  • ½ tsp red pepper flakes
  • 2 tsp Worcestershire sauce
  • salt and pepper to taste

Instructions
 

  • In large skillet heat oil, add ground turkey. Season with salt and pepper and cook until browned.
  • Transfer to slow cooker.
  • In same skillet add red pepper, onions, and garlic, cook until slightly tender.
  • Transfer to slow cooker.
  • Add tomatoes, beans and corn to slow cooker.
  • Stir in cumin, cocoa powder, paprika, oregano, cayenne pepper, red pepper flakes and Worcestershire sauce.
  • Season to taste with salt and pepper.
  • Cook on low heat 3-4 hours or high heat 2-3 hours.

Nutrition

Calories: 160kcalCarbohydrates: 11gProtein: 21gFat: 4gCholesterol: 46mgSodium: 80mgPotassium: 433mgFiber: 1gSugar: 1gVitamin A: 940IUVitamin C: 22.8mgCalcium: 17mgIron: 1.5mg
Keyword turkey chili, chili, ground turkey
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Slow Cooker Turkey Chili

 

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Filed Under: Chicken and Poultry Recipes, Recipes, Soup and Stew Recipes Tagged With: chili, slow cooker, turkey chili

Previous Post: « Beef Bourguignon
Next Post: Healthy No Bake Peanut Butter Bars »

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  1. Black Bean Coconut Rice Salad | Art and the Kitchen says:
    June 23, 2017 at 6:37 pm

    […] Slow Cooker Turkey Chili […]

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